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For Food's Sake – A Sydney Food Blog

… one bite at a time!

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Month: February 2018

  • Restaurant Reviews

The Stuffed Beaver, Crows Nest.

  • by forfoodssake
  • Posted on February 27, 2018

[invite] Bianca: Back when I first visited the Stuffed Beaver in Bondi we had been wading…

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  • Restaurant Reviews

Aviary Coffee House, Wentworth Point.

  • by forfoodssake
  • Posted on February 23, 2018

[invite] Bianca: Going back, say 10 years. Wentworth Point was mostly populated by huge factories…

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  • Restaurant Reviews

The Mayfair, Melbourne

  • by forfoodssake
  • Posted on February 19, 2018

Bianca: One of our last meals in Melbourne was at the recently opened restaurant The Mayfair. Sitting…

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  • Restaurant Reviews

Nieo’s Grille, Earlwood

  • by forfoodssake
  • Posted on February 14, 2018February 19, 2018

[invite] Vanessa:  Since having my bambino six months ago, I am always grateful for any…

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  • Restaurant Reviews

Four Frogs Creperie, Circular Quay. ‘The ‘kinda’ Pancake files…’!

  • by forfoodssake
  • Posted on February 12, 2018March 6, 2018

[invite] Bianca: Crepes or pancakes? That is the age old question. Who saunters into a…

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  • Experiences

Valentine’s Day with For Food’s Sake

  • by forfoodssake
  • Posted on February 7, 2018February 9, 2018

With Valentines’ Day just around the corner, Team FFS have your gift ideas covered! Check…

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  • Restaurant Reviews

OTER, Melbourne CBD

  • by forfoodssake
  • Posted on February 5, 2018February 5, 2018

Bianca: Continuing our Melbourne exploration, we found ourselves at OTER. A contemporary French restaurant. The basic gist…

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  • Restaurant Reviews

Holy Duck, Chippendale

  • by forfoodssake
  • Posted on February 2, 2018February 5, 2018

[invite] Bianca: Team FFS has made a fairly sizeable dent in Chippendale’s Kensington Streets dining district…

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For Food’s Sake Sydney Food Blog

For Food’s Sake Sydney Food Blog

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Top Posts & Pages

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